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Single Idea 14842

[filed under theme 21. Aesthetics / A. Aesthetic Experience / 3. Taste ]

Full Idea

Why are likes and dislikes so contagious that one can scarcely live in proximity to a person of strong sensibilities without being filled like a vessel with pros and cons?

Gist of Idea

Why are the strong tastes of other people so contagious?

Source

Friedrich Nietzsche (Human, All Too Human [1878], 371)

Book Ref

Nietzsche,Friedrich: 'Human, All Too Human', ed/tr. Faber,Marion [Penguin 1994], p.190


A Reaction

I was on the receiving end of this when young, and I think it influenced me to propound stronger views about things than I could ever justify, since my natural disposition is to be cautious about all views. Nice question. Why?


The 11 ideas with the same theme [nature and status of good taste]:

If would be absurd not to disagree with someone's taste if it was a taste for poisons [Leibniz]
Strong sense, delicate sentiment, practice, comparisons, and lack of prejudice, are all needed for good taste [Hume]
There are axioms of taste - such as a general consensus about a beautiful face [Reid]
With respect to the senses, taste is an entirely personal matter [Kant]
When we judge beauty, it isn't just personal; we judge on behalf of everybody [Kant]
Saying everyone has their own taste destroys the very idea of taste [Kant]
Why are the strong tastes of other people so contagious? [Nietzsche]
Taste is the capacity to judge an object or representation which is thought to be beautiful [Tarski, by Schellekens]
Literary meaning emerges in comparisons, and tradition shows which comparisons are relevant [Scruton]
Critics must be causally entangled with their subject matter [Fogelin]
The faculty of 'taste' was posited to explain why only some people had aesthetic appreciation [Davies,S]