Combining Texts

All the ideas for 'Defeasibility Theory', 'Structure of Scientific Revolutions (2nd ed)' and 'Of the standard of taste'

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15 ideas

11. Knowledge Aims / B. Certain Knowledge / 3. Fallibilism
Indefeasibility does not imply infallibility [Grundmann]
13. Knowledge Criteria / A. Justification Problems / 1. Justification / c. Defeasibility
Can a defeater itself be defeated? [Grundmann]
Simple reliabilism can't cope with defeaters of reliably produced beliefs [Grundmann]
You can 'rebut' previous beliefs, 'undercut' the power of evidence, or 'reason-defeat' the truth [Grundmann]
Defeasibility theory needs to exclude defeaters which are true but misleading [Grundmann]
Knowledge requires that there are no facts which would defeat its justification [Grundmann]
13. Knowledge Criteria / B. Internal Justification / 4. Foundationalism / b. Basic beliefs
'Moderate' foundationalism has basic justification which is defeasible [Grundmann]
14. Science / A. Basis of Science / 6. Falsification
Most theories are continually falsified [Kuhn, by Kitcher]
Kuhn's scientists don't aim to falsifying their paradigm, because that is what they rely on [Kuhn, by Gorham]
14. Science / B. Scientific Theories / 4. Paradigm
Switching scientific paradigms is a conversion experience [Kuhn]
14. Science / B. Scientific Theories / 5. Commensurability
Kuhn has a description theory of reference, so the reference of 'electron' changes with the descriptions [Rowlands on Kuhn]
Incommensurability assumes concepts get their meaning from within the theory [Kuhn, by Okasha]
Galileo's notions can't be 'incommensurable' if we can fully describe them [Putnam on Kuhn]
21. Aesthetics / A. Aesthetic Experience / 2. Aesthetic Attitude
Forget about beauty; just concentrate on the virtues of delicacy and discernment admired in critics [Hume, by Scruton]
21. Aesthetics / A. Aesthetic Experience / 3. Taste
Strong sense, delicate sentiment, practice, comparisons, and lack of prejudice, are all needed for good taste [Hume]